Addicted to Food

Tantalizing food from our kitchen to yours!

Monday, December 2, 2013

Gobi paratha

Grate Gobhi, add grated ginger, chopped coriander, ajwain, the black seed, red chilli powder

Fill in wheat floor dough and then salt

Posted by GG at 12:16 PM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Search This Blog

Blog Archive

  • ►  2014 (62)
    • ►  June (31)
    • ►  April (3)
    • ►  March (6)
    • ►  February (22)
  • ▼  2013 (30)
    • ▼  December (29)
      • Butter chicken
      • Bhindi masala
      • Jackfruit curry
      • Chicken curry
      • Trifle pudding
      • Chicken curry - andhra style
      • Dudhi subji
      • Mirchi ka salaam
      • Shrimp curry
      • Malpua
      • Aloo subji
      • Shahi paneer
      • Gobi paratha
      • Maida paratha
      • Pesto
      • Meat ball curry
      • Chilli paneer
      • Quinoa salad
      • Grilled fish tilapia
      • Grilled salmon
      • Sweet chutney
      • Chakli
      • Dal makhni
      • Sour cream shrikhand
      • Broccoli stir fry
      • Soup and stir fry
      • Zunka
      • Kheema
      • CAramel custard
    • ►  November (1)
Simple theme. Theme images by Synergee. Powered by Blogger.