Addicted to Food
Tantalizing food from our kitchen to yours!
Monday, December 2, 2013
Chicken curry
Oil jeera rai haldi, onions, roast till onions are brown
Add ginger garlic and corriander leaves to chk
Add chk to onions and cook till chk is half cooked
Add masala and salt and cook till chl is done. Voila!!
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