Chicken 65

Atuls yummy chicken 65 recipe:

GG paste salt kalonji seeds, red powder, crushed curry leaves, crushed green chillies ,red chilli powder, garam masala, dhania powder,  haldi,rosemary leaves, hing, 

1 tsp corn starch,1tsp besan, chaat masala

Chicken salt, pepper crushed dhania seeds - marinate

1 egg beaten 

Marinate for half hour, and deep fry

Serve on radish salad with lime

Chicken manchurian

Chicken Manchurian 

Marinate chicken in corn flour , maida, egg, soy sauce, pepper, g&g , green chilli

Heat oil deep fry chicken and set aside

Sauce

Heat oil Add spring onion, g&g , green chilli sauté for few mins add soy sauce, water and cornstarch to thicken...

Now add fried chicken to sauce and boil

Chicken soup

Chicken soup

Heat oil sauté diced garlic diced onion diced carrot add chicken Italian seasoning now add water good amount then add uncooked rice add chicken stock boil till rice and chicken are cooked. I put big pieces of chicken and when cooked remove and shred.

Then add peas. U can add whatever veggies u want ... I didn't have any additional veggies so only out this

veggie bake

Veggie bake

Sauté onion , garlic add mixed veggies , broccoli whatever veggies u want.add pepper , salt, crushed chilli.

In a pan lightly roast all purpose flour till u get a nutty smell add butter then add to milk to make a thick sauce..

Then add the sauce to the veggies add some grated mozzarella

Heat oven at 350 and bake till cheese melts

Wheat dosa

Wheat dosa

Wheat flour egg salt water jeera powder mirchi powder and little oil 

Make thin batter 

Spread on tava and fry

Hot and sour soup

Hot and sour soup recipe:

Chop red onion, cabbage, carrots, celery, red and green pepper into small pieces

Take oil in a pan, sauté all the veggies at hot flame for 10 min.. Add few cups of water to t and let it boil..

Take knorr hot and sour and tomato packs and mix with water and add this to pan.. Take a little corn starch and add water to it and mix it with test if soup.. Let it all boil

Cut cilantro and paneer in small pieces and add to the soup towards the end

Add some rosemary leaves too when u add paneer

Butter chicken

Butter chicken recipe

Cut boneless chicken into tiny cubes and marinate with tandoori masala g&g yoghurt(optional) 

Place in over on 375 for 20 mins broil for 4-5 mins

Heat oil sauté g&g add tomato paste sauté next add chilli pwd sauté add cooked chicken and add heavy creamy