Tuesday, June 3, 2014

Gobhi Manchurian- Priya


Boil Gobi....drain water...add corn starch, ginger garlic paste, orange color, salt, pepper....deep fry
In pan..oil....saute  crushed ginger garlic, green chilli, onion, bell pepper, add tomato ketchup, chilli garlic sauce, salt, pepper saute for some time
Add drop fried gobhi

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