Saturday, February 22, 2014

Bhindi fry

Bhindi recipe-- my style 😊
Fry jeera, add thinly sliced onion and green chili.. Add haldi, dhaniya powder and garam masala .. Add little but amchur. Add thin long cut okra and cover and cook on medium flame first. Keep stirring it frequently. Remove the lid, and let it cook for some more time. When it's mostly done, add cut tomato. Just cook for couple of minutes and you are done.. Enjoy

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